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In the daily battle against known bacteria in your industry – Listeria, E. coli, Bacillus cereus, Campylobacter, Clostridium cereus, Salmonella – Cox & Plant have the solution.

An FSA survey revealed that, between July and September 2015, up to 15% of fresh shop-bought chickens were heavily contaminated by harmful bacteria. Everyone who works in the food industry has an obligation to do all they can to limit the risks of contamination. If you manage a food production line, it’s up to you to create an environment where bacteria cannot thrive. The use of Cox & Plant solutions alongside your daily hygiene procedures will eliminate the risk.

Our bespoke systems make it easy for you to achieve world class hygiene standards.

What Makes our Systems so Hygienic?

Standard conveyor systems use a combination of rollers and belts to move produce from one place to another. These systems are difficult to clean, which means that the belts can soon become breeding grounds for all sorts of bacteria. We don’t use rollers and belts. We use an efficient combination of vibratory equipment and gravity. We use hygienic stainless steel. This means that our systems are considerably easier to clean, which means that there’s nowhere for bacteria to hide and thrive.

You can therefore send your products to the market with complete peace of mind that you’ve done your bit to battle food poisoning.

Want to find out more?

To find out how we can help your business achieve world class hygiene standards

Call us now on +44 (0) 1384 895 121

Our food processing equipment is guaranteed to transform your business.