Solutions.

We have specially designed a block breaker to break frozen blocks of food apart

Our bar grader can grade vegetables into 2 or 3 grades to a maximum throughput of 10 tonnes per hour

Granular & powder products are often compressed during transportation and need to be broken apart

To help the Tofoo Company screen and grade their product to remove any under soaked beans from production

Giving the flexibility to deliver different SKU’s based on the amount of cheese topping on 1 machine

Electromagnetics is the right way to convey in the majority of applications

A leading salad producer needed to replace an existing system of belt conveyors that fed multihead weighers

Improved production efficiency can be achieved through the use of a vibratory feeders

We can provide surge protection by using in-line product storage between processing & packaging

Cox & Plant is a trusted name for distribution and on-head or downstream seasoning systems

We can manufacture all our equipment in range of contact surfaces to suit your requirements

We specialise in helping you to achieve your factory layout over split levels

Your main packing lines can continue to run whilst a batch mixing operation continues offline.

We can design & manufacture the ideal storage solution for your food production lines as our storage equipment

Our flavour systems & tumble drum guarantee consistency across your entire product range

The beauty of this system is that it is a cost-effective way to alleviate log jams in a busy processing line

Accurately weigh and control the output of variable products either, continuously or as a batch.

Our grading conveyors enable you to deliver a consistently excellent product to the market

We have the perfect solution to feed your freezers, ensuring a monolayer of the product prior to freezing.

In our experience optimising the feed to a multihead weigher can lead to the fastest return on investment

Delivering a metered product to the fryer to have the ultimate balance of in and out and an accurate fry time.

The main objective is to receive product from a single source and distribute to multiple discharge points

This system effectively handles blocks of frozen products prior to processing into individual pieces

Using a vibratory feeder to maximise the accuracy of the feed to the multihead weigher.

The project objectives are to reduce the operatives and to ensure product delivery to the boxing system.

To supply a fully flexible, highly accurate menu driven system which could be operated with 4 operatives

Replace all belt conveyors with vibratory conveyors capable of non-stop production for 24 hours

To allow the customer to run a production line with consistent and accurate flavouring

To mix 10 different ingredients at 10 tonnes per hour with an accuracy of plus or minus 1%

To take a number of grades of product through the flow process and capture them into the required output sizes

A cost-effective solution, with a quick return on investment whilst focussing on hygiene improvements.

To introduce new mixing systems capable of blending 8 different ingredients at 10 tonnes per hour