To allow the customer to run a production lines with consistent, accurate flavouring.
To remove inconsistent flavouring of product caused by a traditional volumetric system. Inconsistent flavouring is a major cause of customer complaints and can lead to the loss of reputation in an instant.
Loss in Weight feed systems accurately weigh and control the output of variable products either, continuously or as a batch to weight accuracies of ±0.25% to ±1%.
The system allows the line to run normally with the peaks and troughs that are expected from a batch production system with fryers or roasters. It utilises a loss in weight set up to accurate measure product flow per second to ensure the exact percentage of seasoning is applied to the precise weight of product flow.
Customer complaints reduced to near zero, as consistent product seasoning was achieved by increasing the accuracy of weighing and controlling the output of variable products.